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The ingredients needed to make Spicy grilled Pineapple with Coconut Cream:
- Prepare Slices of fresh pineapple.
- Take 2-3 Tbs of granulated sugar.
- Prepare 1 tsp of salt.
- You need 1 tsp of chilli powder (powder).
- Use 1 tsp of butter.
- Get 1 of small tub double cream (whipped).
- Use of Maple sirop as per taste.
- Provide of Fresh mint leaves (optional).
Steps to make Spicy grilled Pineapple with Coconut Cream:
- Slice the fresh pineapple lengthwise..
- Prepare the coconut cream. Whip the cream till soft peak, sweeten with maple sirop. Add desiccated coconut to taste. Cover and leave to chill..
- Sprinkle the sliced pineapple with sugar and salt. Cover and leave to marinade until ready to grill..
- Heat a heavy skillet, as it heats up place the marinated pineapple pieces on the pan..
- Grill on each sides. Add the butter, turn the heat off as watch the butter melt away..
- Add some fresh mint leaves to add freshness..
- Serve warm with the chilled sweet cream..
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